How To Make: A Raspberry Margarita

Prep: 5 minutes  Total: 5 minutes
 A fruity twist to a Margarita classic!
  • 1.5 oz (1 jigger) Tequila 
  • 1/2 cup Sweet and Sour Mix
  • 1.5 oz (1 jigger) Raspberry Liqueur
  • Slice of Lime and/or Raspberries


  1. Salt the rim of a Silicone Country glass. To do so, pour salt (black or white) onto a small plate, moisten the rim of the glass with a lime slice and press into the salt.
  2. In a shaker full of ice, combine Tequila, Sour Mix and Raspberry Liqueur.
  3. Shake vigorously and strain into salt rimmed glass.
  4. Garnish with slice of lime and/or raspberry.

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